Learning to cook together
Jump into summer with grilled zesty Old Bay chicken – a delicious new way to spice up your summer grilling game!
There’s a reason that the spice trade has dominated certain trade routes since basically the beginning of time (i.e. as early as the 10th millennium BC): flavor. Spice mixes can deliver so much punch to the food that they season. And Old Bay seasoning packs a unique flavor that […]
Aioli is a smashing together of the words garlic and oil in Catalan, Provençal and Italian. Though traditionally only garlic is added for flavor, in some cases the mixture can also contain other ingredients. And in our case today, we’ll make a simple, basic, and yet still delicious smoked […]
Jerk seasoning spice blends can kick up both the heat and the flavor of almost any dish. If you’re looking for a spicy, earthy, and savory seasoning recipe, then look no further than this ultimate jerk seasoning recipe. The first time I tried using jerk seasoning was for a […]
A bowl of this soup is a flavorful take on the ultimate comfort food. Made with broth, shredded chicken, black beans, and a combination of spices, it’s as hearty as it is tasty. This chicken tortilla soup is a delicious and filling meal that will warm you up on […]
Simple yet versatile and delicious, this ground beef taco meat recipe can be paired with just about any kind of taco shell you want. Transform your tacos by learning how to make this easy ground beef taco meat. The homemade taco seasoning is a great way to add extra flavor […]
When I very first heard of ordering food blackened, I was confident I knew exactly what that meant. Just let the food cook longer so the outside gets black. Duh. Turns out I was dead wrong. Maybe I’m not alone, but since then I have learned that it is […]
This is a true one-pot meal. The veggies, herbs, spices, and chicken all go into one Dutch oven. And that all goes together into the oven to cook together at the same time. This Dutch oven roasted chicken couldn’t be simpler. A good roast chicken is all about getting […]
I’m Marc Peterson and I once cooked a meal that made a close friend state ‘that was pretty good.’ So I took that glowing review and ran with it and now I'm a full-time food blogger. Follow along with me on my journey to master chef as I learn new techniques, skills, and recipes.
