Learning to cook together
When I very first heard of ordering food blackened, I was confident I knew exactly what that meant. Just let the food cook longer so the outside gets black. Duh. Turns out I was dead wrong. Maybe I’m not alone, but since then I have learned that it is […]
I’m Marc Peterson and I once cooked a meal that made a close friend state ‘that was pretty good.’ So I took that glowing review and ran with it and now I'm a full-time food blogger. Follow along with me on my journey to master chef as I learn new techniques, skills, and recipes.
