Learning to cook together
Jump into summer with grilled zesty Old Bay chicken – a delicious new way to spice up your summer grilling game!
Winter is a beautiful season, especially with the snow blanketing the mountaintops near my home. And it also means that it is now soup season! Because soups can help warm you up from the inside and fight off some of the cold of winter. So, enjoy this perfect one-pot […]
This buffalo smoked chicken drumsticks recipe features the best of both worlds—it’s easy to prepare and is delicious, but doesn’t taste like your average chicken drumstick. This one is a twist on the classic buffalo wing. So make these if you are feeling like chicken wings, but want a […]
A bowl of this soup is a flavorful take on the ultimate comfort food. Made with broth, shredded chicken, black beans, and a combination of spices, it’s as hearty as it is tasty. This chicken tortilla soup is a delicious and filling meal that will warm you up on […]
Are you looking for a simple and quick way to make a rotisserie chicken salad? Well, then this is the place for you! We have found the best way to make a rotisserie chicken salad and are sharing it with you here. This is an easy recipe using only […]
Welcome this colorful sesame soy chopped salad with chicken to your table for a feast on the eyes and the tongue. Color and flavor abound in a salad that comes together with tons of crunchy texture. This one is inspired by another of my mom’s recipes from growing up. […]
Caesar salads are a million times better than house salads in almost every case. Roman Cucina in Dallas is the only exception I’ve found. But this recipe is inspired by all the other cases where a house salad simply won’t do. So try your hand at this chicken Caesar […]
This is a true one-pot meal. The veggies, herbs, spices, and chicken all go into one Dutch oven. And that all goes together into the oven to cook together at the same time. This Dutch oven roasted chicken couldn’t be simpler. A good roast chicken is all about getting […]
I’m Marc Peterson and I once cooked a meal that made a close friend state ‘that was pretty good.’ So I took that glowing review and ran with it and now I'm a full-time food blogger. Follow along with me on my journey to master chef as I learn new techniques, skills, and recipes.
