I’m dreaming of a white pizza, cause it already seems like it will probably be a white Christmas here. And pizza tastes better than snow. Unless maybe you’re at Bahama Bucks for some shaved ice. Anyways, while working on the post for how to caramelize onions, I remembered this […]
I’m Marc Peterson and I once cooked a meal that made a close friend state ‘that was pretty good.’ So I took that glowing review and ran with it and now I'm a full-time food blogger. Follow along with me on my journey to master chef as I learn new techniques, skills, and recipes.