Learning to cook together
Discover mise en place: streamline the cooking process with this efficient, stress-free technique. What is mise en place? Find out now!
Experience breakfast bliss with a red and green chilaquiles tostadas recipe. Crispy tortillas, vibrant salsas, and perfectly fried eggs.
Savor the velvety blend of pureed potatoes, roasted garlic, and earthy sage in this comforting soup recipe that’s perfect for a winter night!
Learn how to make this easy roasted garlic recipe with olive oil for the perfect delightfully creamy mellow garlic flavor.
Tantalize your tastebuds with this delicious ultimate fall harvest apple cider cinnamon salad – a nutritious autumn treat!
Prepare to meet your new obsession, bacon lovers. This simple candied bacon recipe takes this beloved meat to new heights by adding a touch of sweetness. The result? A delectable treat that’s perfect for breakfast, brunch, or any time you’re craving a delightful blend of sweet and savory.
Jump into summer with grilled zesty Old Bay chicken – a delicious new way to spice up your summer grilling game!
There’s a reason that the spice trade has dominated certain trade routes since basically the beginning of time (i.e. as early as the 10th millennium BC): flavor. Spice mixes can deliver so much punch to the food that they season. And Old Bay seasoning packs a unique flavor that […]
I’m Marc Peterson and I once cooked a meal that made a close friend state ‘that was pretty good.’ So I took that glowing review and ran with it and now I'm a full-time food blogger. Follow along with me on my journey to master chef as I learn new techniques, skills, and recipes.
