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Latest Recipes


Quick and Easy Shrimp Scampi Recipe


  I love shrimp. They’re fairly easy and quick to both defrost and cook. So I love keeping a bag of frozen shrimp on hand for a quick meal. Add in an extra bit of flair and you’ve got a simple garlic butter shrimp scampi. Tender shrimp swimming in a […]

Appetizers, Desserts, Sauces and Condiments, Sides

Indulge in Ease with Simple Pudding Fruit Dip


  This is a simple and quick recipe that my wife and I have been using for years. For little get-togethers or when we’ve just been in the mood for a delightful snack. Either way, you’ve come to the right place. I’m about to share a secret weapon that never […]


Delicious Blood Orange Cucumber Mint Infused Water


  I’ve come around to liking water, but for a while I wasn’t the biggest fan of the plain stuff. I wanted more flavor. Enter infused water recipes. Let me introduce you to this delicious drink. It’s an easy homemade blood orange cucumber water that’ll make your tastebuds dance with […]


Heavenly Asparagus Pasta Tossed with Crispy Prosciutto


  Spring has finally arrived, and with it comes an abundance of fresh, vibrant produce. Especially some early spring asparagus. There’s no better way to celebrate the season than with a plate of sauteed asparagus pasta adorned with salty, crispy prosciutto and a bit of parmesan cheese. This deceptively simple […]

Perfectly sliced dutch oven bread
Baked Goods

Quick Crusty Dutch Oven Bread – The Best Bread Recipe


  For some people (aka my wife), bread is everything. I enjoy bread but mostly see it as a vehicle for other foods and flavors. Especially most of the more bland store-bought breads out there. One great way to elevate bread is to make it yourself. So, here’s my best […]

Cooking Basics, How To Tuesdays

What is Mise En Place? A Key to Stress Free Cooking


Discover mise en place: streamline the cooking process with this efficient, stress-free technique. What is mise en place? Find out now!

Entrees, Sauces and Condiments

Breakfast Bliss: Chilaquiles Tostadas in Red and Green


Experience breakfast bliss with a red and green chilaquiles tostadas recipe. Crispy tortillas, vibrant salsas, and perfectly fried eggs.


Pureed Potato Roasted Garlic and Sage Soup


Savor the velvety blend of pureed potatoes, roasted garlic, and earthy sage in this comforting soup recipe that’s perfect for a winter night!

How To Tuesdays, Sauces and Condiments

How to Roast Garlic with Olive Oil


Learn how to make this easy roasted garlic recipe with olive oil for the perfect delightfully creamy mellow garlic flavor.

Appetizers, Sauces and Condiments, Sides

How to Make Easy Candied Bacon Recipe


Prepare to meet your new obsession, bacon lovers. This simple candied bacon recipe takes this beloved meat to new heights by adding a touch of sweetness. The result? A delectable treat that’s perfect for breakfast, brunch, or any time you’re craving a delightful blend of sweet and savory.

Appetizers, Sides

Simple Spinach and Feta Spanakopita Dip with Fried Pita


  This recipe comes once again from inspiration while visiting and eating at Mythos Restaurant at Universal’s Islands of Adventure in Florida. My frozen butterbeer, fried potato and onion strings, and steak with gorgonzola butter recipes have all come from trips to Florida to go ride rollercoasters. Add spanakopita dip […]

Baked Goods, Sides

The Perfect Pillowy-soft Puffy Pita Recipe


  I’ve got an alliteration problem. See my pesto pizza pasta salad or my chocolate chipotle chili con carne. I’m back at it again. This time with a perfect pillowy-soft puffy pita recipe. I just can’t help myself. Sorry. I honestly wanted to make a spanakopita dip with homemade fried […]